Together with the darkness, the Cellar Series are back. In this fourth edition we head to Northern Europe, to the countries that embrace the Baltic Sea. We present a dark bottom fermented beer. On this occasion, combined with american hops and aged with oak and cedar chips
INGREDIENTS
HOPS
Centennial, Chinook, Ekuanot, Simcoe
MALTS
Pilsner, Melanoidin, Smoked Wheat, Flaked Oats, Caramunich I, Carafa Spezial III, Roasted, Wheat Chocolate , Chocolate, Carafa Spezial I